Guts Health: meat with pumpkin and carrot, a natural source of fibre and beta-carotene.
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Duck & Pumpkin. Duck from Malaysia. Crunchy.
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Horse & Pumpkin (new). Horse from Australia. A lean, less common meat, handy if you like to rotate proteins. Crunchy.
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Beef & Pumpkin. Beef from Australia. Softer.
Heart Health: meat with beetroot and apple, which give the treats their deep red colour.
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Kangaroo & Beetroot. Kangaroo from Australia. A very lean, less common meat. Crunchy.
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Pork & Beetroot (new). Pork from Brazil. Crunchy.
Eyes Health: pork with blueberries and goji berries, natural sources of antioxidants (anthocyanins in blueberries; lutein and zeaxanthin in goji).
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Pork & Blueberry. Pork, blueberries and goji berries. Pork from Brazil. Crunchy.
Joints Health: meat with spinach and turmeric (which contains curcumin), or with Chinese yam (huai shan) and Atlantic krill (a natural source of omega-3 and astaxanthin).
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Beef & Turmeric. Beef with spinach and turmeric. Beef from Australia. Softer.
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Chicken & Turmeric. Chicken with spinach and turmeric. Softer, good for small mouths.
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Beef & Krill (new). Beef with Chinese yam and Atlantic krill. Beef from Australia. Softer.
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Venison & Krill (new). Venison with Chinese yam and Atlantic krill. Venison from Australia. A lean, less common meat. Crunchy.